From the Palayok

Kamusta everyone! Welcome to From the Palayok, a newsletter celebrating the beauty of Filipino culture, food, and community.

From the Palayok was born out of a desire to generate greater conversation and to empower Filipinos, especially those in the diaspora.

What to expect?

I’ll be posting a few times a month; featuring exclusive, more-casual recipes not found on my blog, behind-the-scenes content, and deep-dives discussing anything from dishes and ingredients, to reflections on Filipino culture and identity.

The first newsletter of every month will also feature a Filipino book that I’ve read in the month prior. I admit I haven’t been the best reader since my YA-dystopian novel phase in middle school, but I’m making up for lost time.

Why Subscribe?

Topics and recipes covered would be completely separate from what I would normally post on my main website or social medias.

It also goes straight into your inbox, meaning no fluff, and most definitely no ads taking up your page (hey, bloggers need to make a living somehow…right?)

I hope the content you receive from these newsletters would be of value to you, in some way shape or form. I’d love to hear your thoughts, and don’t forget to subscribe to stay in the loop.

Any subscriptions at the paid tiers supports me directly and the work I do on this platform, thank you!